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Mousse au cappuccino

Mousse au cappuccino
3.9 290 ratings
Prep. 5 min
Total 25 min
6 Portionen
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Ingredients

  • weiße Schokolade in Stücken
    100 g
  • Cappuccinopulver, löslich (z.B. Krüger)
    30 g
  • Sahne kalt (siehe Tipp)
    500 g
    500 g Cremefine zum Schlagen
  • Honig
    15 g

Difficulty

easy

Nutrition per 1 Portion

Protein 3 g
Calories 1714 kJ / 409 kcal
Fat 37 g
Fibre 0 g
Carbohydrates 18 g

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Also featured in

Schnelle Nummern 12 Recipes
Germany

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