Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Recheio
- 250 g sobras de peru s/ osso, cortado em pedaços
- 100 g cebola
- 1 dente de alho
- 80 g cenoura
- 40 g manteiga
- 25 g farinha
- 250 g leite
- 1 c. chá de sal
- 1 pitada de pimenta
- 30 g ketchup
- 10 g mostarda
- 10 gotas de molho inglês
- 1 gema de ovo
- 10 g sumo de limão (½ unid. aprox.)
Massa
- 400 g água
- 20 g manteiga
- 1 c. chá de sal
- 270 g farinha
- Óleo q.b. p/ fritar
- Nutrition
- per 1 unidade
- Calories
- 795 kJ / 190 kcal
- Protein
- 5 g
- Carbohydrates
- 12 g
- Fat
- 13 g
- Fibre
- 1 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Hambúrgueres de salmão
50min
Barrinhas de peixe
2sa 30 dk
Folhados de carne
1h 10min
Espetadas de frango com mel e puré com manjericão
1sa 20 dk
Lombinhos de porco com mostarda
14 Std.
Piza bolonhesa fechada
1sa 15 dk
Lombinho de porco com maçã e cuscuz
1sa
Almôndegas de porco orientais com noodles
1sa
Lombinhos de porco com molho de tomate
1h 30min
Almôndegas de peru
40 dk
Nuggets de peru
30 dk
Almôndegas de porco
1h 30min