Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 800 g pomidorów, przekrojonych na pół
- 30 g oliwy z oliwek extra vergine
- ½ łyżeczki papryczki chili, suszonej, w płatkach
-
150
g boczku, tłustego, w plastrach, pokrojonego w 1 cm słupki
or 150 g pancetty, pokrojonej w 1 cm słupki - 1 łyżeczka soli
- 1 - 2 szczypty pieprzu czarnego, mielonego
- Nutrition
- per 1 porcję
- Calories
- 724 kJ / 173 kcal
- Protein
- 7 g
- Carbohydrates
- 5 g
- Fat
- 17 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Pikantny sos pomidorowy
30 min
Chutney z mango
40 Min
Sos currywurst
25min
Sos pomidorowy
40 Min
Sos paprykowy z salami
45 min
Sos arrabbiata
40 Min
Penne puttanesca
50 Min
Sos pomidorowy z mięsem (ragù)
1hod. 30min
Makaron po bolońsku
40 Min
Sos puttanesca
45 min
Penne all'arrabbiata
20 min
Sos neapolitański
1hod.