Crème de Cassis (Johannisbeerlikör)

Crème de Cassis (Johannisbeerlikör)

4.5 41 ratings
Prep. 25 min
Total 1 h 5 min
9 Flaschen

Ingredients

  • schwarze Johannisbeeren abgerebelt
    1000 g
  • Vollrohrzucker
    350 g
  • Vanillezucker, selbst gemacht
    10 g
  • Zitronensaft, frisch gepresst
    20 g
  • Rotwein (z. B. Zweigelt)
    250 g
  • Wodka 40 % Alkohol
    600 g

Nutrition per 1 Flasche

Calories 334 kcal / 1400 kJ
Protein 1 g
Fat 0.1 g
Carbohydrates 54 g

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