Devices & Accessories
Macaroni ABC Soup
Prep. 5 min
Total 55 min
6 portions
Ingredients
-
water1300 g
-
onions cut in wedges50 g
-
tomatoes cut in wedges120 g
-
dried anchovies (ikan bilis), rinsed30 g
-
whole chicken leg (approx. 1 whole chicken leg), with skin, boneless, cut in cubes (1 cm)250 g
-
potatoes cut in cubes (1 cm)150 g
-
carrots cut in cubes (1 cm)50 g
-
macaroni150 g
-
chicken stock powder adjust to taste2 tsp
-
white pepper powder adjust to taste1 pinch
-
spring onion chopped, to garnish1 sprig
Difficulty
easy
Nutrition per 1 portion
Protein
13 g
Calories
883 kJ /
211 kcal
Fat
6 g
Fibre
2 g
Carbohydrates
25 g
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