Mont d'Or et brioche

4.7 136 ratings

Prep. 15 min

Total 2 h 45 min

8 portions

Ingredients

400 g de farine de blé et un peu pour fariner
10 g de levure boulangère fraîche
3 œufs
70 g de lait
80 g de beurre coupé en morceaux
2 c. à café de sel de mer
1 fromage Mont d'Or
1 œuf battu

Difficulty

easy

Nutrition per 1 portion

Protein 21.1 g

Calories 2031.5 kJ / 485.8 kcal

Fat 28.1 g

Fibre 1.9 g

Carbohydrates 36.4 g

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