Hokey pokey ice cream

Hokey pokey ice cream

4.5 23 rating

Prep. 20 min

Total 28 h 25 min

4 portions

Ingredients

water
60 g
cornflour
30 g
milk
400 g
pouring (whipping) cream
340 g
white sugar
100 g
vanilla bean paste
1 tbsp
salt
2 pinches
honeycomb broken into bite size pieces (see Tips)
250 g

Difficulty

medium

Nutrition per 1 portion

Sodium 594 mg

Protein 5.9 g

Calories 2919 kJ / 697.7 kcal

Fat 36.7 g

Fibre 0.7 g

Saturated Fat 22.6 g

Carbohydrates 88.9 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Kiwi creations from New Zealand 16 Recipes
Australia and New Zealand

You might also like...

Salted caramels

4 h 40 min

Bagels with bacon jam and egg

3 h 20 min

Salted caramel slice

2 h 30 min

Hot cross buns

1 h 40 min

ANZAC biscuits

40 min

Aussie meat pies

2 h

Buttercream icing

10 min

Pull-apart sunshine bread

40 min

Easy everyday white bread

5 h 35 min

Buttermilk scones

35 min

Soft cinnamon doughnuts

50 min

Pikelets

35 min