Chutney de mango y tamarindo

Chutney de mango y tamarindo

4.7 3 ratings

Prep. 5 min

Total 20 min

12 porciones

Ingredients

65 g de cebolla en trozo
3 dientes de ajo pelados
10 g de jengibre pelado
265 g de mango solamente la pulpa
100 g de pulpa de tamarindo
¼ cdita de comino en polvo
¼ cdita de pimienta de cayena molida
1 cda de aceite vegetal
½ cdita de sal fina

Difficulty

easy

Nutrition per 12 porciones

Protein 0 g

Calories 1512 kJ / 360 kcal

Fat 12 g

Fibre 12 g

Carbohydrates 60 g

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Also featured in

RECETAS DEL MUNDO 65 Recipes
Mexico

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