Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Hefeteig
- 500 g Weizenmehl Type 550 und etwas mehr zum Bearbeiten
- 240 g Milch
- 50 g Butter, weich, in Stücken
- 65 g Zucker
- ¾ Würfel Hefe (30 g)
- ¾ TL Salz
Füllung und Fertigstellung
- 250 g Lemon Curd
- 1 Ei, verquirlt
- Puderzucker zum Bestäuben
- Nutrition
- per 1 Scheibe
- Calories
- 943 kJ / 225 kcal
- Protein
- 5 g
- Carbohydrates
- 40 g
- Fat
- 5 g
- Fibre
- 1.3 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Lemon-Curd-Tiramisu
4 Std. 30 Min
Lemon Curd
1h
Hefezupfbrot mit Zimt
2 godz. 10 min
Pistazien-Mandel-Ähre
1h 30min
Rhabarber-Zimt-Röllchen
2h
Rhabarber-Swirl-Hefegebäck
2h 20min
Kanelboller
2h 20min
Lemon Curd
20 min
Zwetschgenschnecken mit Bienenstichkruste
3h
Kopenhagen - Zimt-Zöpfe
2 godz. 15 min
Watruschki
1 godz. 40 min
Zitronenküsse
1h 50min