Skip to main content Search
Roti Sarang Lebah (Honeycomb Buns)

Roti Sarang Lebah (Honeycomb Buns)
4.7 10 ratings
Prep. 5 min
Total 2 h 20 min
16 pieces
Sign up for free

Ingredients

  • water
    100 g
  • instant yeast
    2 ½ tsp
  • sugar
    50 g
  • virgin coconut oil plus extra for greasing
    50 g
  • plain flour
    300 g
  • plain yogurt
    70 g
  • brown sugar
    100 g
  • salted butter
    50 g
  • whipping cream
    100 g
    80 g fresh milk

Difficulty

easy

Nutrition per 1 piece

Protein 0 g
Calories 2751 kJ / 66 kcal
Fat 3 g
Fibre 0.4 g
Carbohydrates 7.5 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Asian Sweet Pastries 11 Recipes
International

You might also like...

Teh tarik (pulled milk tea)

4.8(247)

15 min

Masala Squid

4.5(121)

25 min

Dodol (Palm Sugar Glutinous Rice Sweet)

4.5(27)

2 h 40 min

Sambal Belacan

4.5(14)

10 min

Inti kelapa (sweet coconut filling)

4.9(31)

15 min

Laksam (Kelantan Flat Rice Noodles in Fish Gravy)

3.7(7)

2 h 25 min

Nyonya Spice Paste

5.0(37)

15 min

Kek Sarang Semut (Honeycomb Cake)

4.2(23)

1 h 50 min

Potato Buns

4.3(31)

3 h

Teh Tarik (Pulled Milk Tea)

4.7(76)

15 min

Pau Sambal (Malaysia Burger)

4.5(34)

1 h

Agar-Agar Gula Melaka (Palm Sugar Agar-Agar Jelly)

4.7(43)

4 h 20 min