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Ingredients
- 600 g di acqua (per la cottura a vapore)
- 3 uova, con il guscio
- 600 g di patate, a cubetti
- 150 g di carote, a cubetti
- 100 g di piselli surgelati, o in scatola
- 100 g di taccole, affettate
- ½ cucchiaino di sale + q.b.
- 200 g di tonno in scatola, sott'olio
- 300 g di maionese
- Nutrition
- per 1 porzione
- Calories
- 2269 kJ / 543 kcal
- Protein
- 15.36 g
- Carbohydrates
- 19.7 g
- Fat
- 44.73 g
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