Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 1 ui, gehalveerd
- 400 g wortelen, in stukken
- 20 g olie
- 100 g prei, in ringen (1 cm)
- 3 tl currypoeder, mild
- 100 g water
- 400 g kokosmelk
- 1 tl fijn zout
- ½ tl vers gemalen zwarte peper
- 500 g witte visfilet, zonder huid, in stukken (2-3 cm) (koolvis of kabeljauw)
- Nutrition
- per 1 portie
- Calories
- 1490 kJ / 359 kcal
- Protein
- 25 g
- Carbohydrates
- 11 g
- Fat
- 23 g
- Fibre
- 4.1 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
Tomatenrisotto met citroenricotta gevulde kippenborst.
45min
Zalm, quinoa, feta en salade van gemengde groenten
50 Min
Vislasagne met courgette
1 Std.
Zalm met mangosaus, platte sperziebonen en wortelen
1 Std.
Op Griekse wijze gebakken vis met bulgur
1 Std. 30 Min
Broccoli-ham omelet
35 Min
Ontbijt gebak
40min
Pastasalade met kip
1 Std. 15 Min
Kipfilets pizzaiola
55 Min
Stoofpotje van kip met romige mosterdsaus
40min
Mediterrane visschotel
1 Std. 30 Min
Pasta met kip, paddenstoelen en prinsessenbonen
40min