Devices & Accessories
French Dressing
Prep. 5 min
Total 10 min
9 oz
Ingredients
-
extra virgin olive oil6 oz
-
garlic cloves2
-
sugar1 tbsp
-
fine sea salt to taste1 tsp
-
black peppercorns1 tsp
-
1 tsp mustard powdermustard seeds1 tsp
-
tomato paste (approx. 1 tbsp)½ oz
-
red wine vinegar3 oz
-
Worcestershire sauce1 tsp
Difficulty
easy
Nutrition per 1 oz
Sodium
268.9 mg
Protein
0.2 g
Calories
745.5 kJ /
178.2 kcal
Fat
18.8 g
Fibre
0.2 g
Saturated Fat
2.9 g
Carbohydrates
2.1 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationYou might also like...
Mushroom and Feta Strudel with Spinach
1 h 10 min
Buckwheat Blini with Smoked Salmon (Bill Yosses)
2 h
Roasted Carrots with Black Sesame Drizzle
35 min
Rice Salad with Watermelon and Mozzarella
45 min
Barley and Tomato Salad
45 min
Pinot Noir Poached Pears
2 h
Colorado Cowboy Beans
1 h 5 min
Coconut Rice Salad
1 h
Texas White Bean Salad
15 min
Tomato Tart Tatin
1 h 10 min
Texas Coleslaw
15 min
Vegetarian Burger
1 h 15 min