Roulades au fromage et jambon

Roulades au fromage et jambon

4.7 30 rating

Prep. 20 min

Total 55 min

20 portions

Ingredients

200 g d'eau
50 g d'huile d'olive
20 g de levure fraîche
400 g de farine fleur
1 c. à café de sel
200 g de fromage râpé
200 g de jambon en morceaux
1 jaune d'œuf pour badigeonner

Difficulty

easy

Nutrition per 1 portion

Protein 6 g

Calories 665 kJ / 159 kcal

Fat 8 g

Carbohydrates 15 g

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Also featured in

Au plaisir de pâtisser 65 Recipes
Switzerland

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