Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Sweet Azuki Bean Paste
- 150 g dried azuki beans, soaked for 4-24 hours
- 850 g water
- 50 g brown sugar
Rice Cake
- 100 g rice flour (see tip)
-
125
g glutinous rice flour
or 125 g pudding rice flour - 60 g icing sugar
- 75 g milk
- 15 g dried fruit (e.g. raisins, apricots, peaches), cut in small pieces
- 1000 g water
- Nutrition
- per 1 portion
- Calories
- 1318 kJ / 314 kcal
- Protein
- 8 g
- Carbohydrates
- 66 g
- Fat
- 1 g
- Fibre
- 4.3 g
In Collections
Alternative recipes
Sheer Berenj (Rice Pudding)
1h
Portobello Mushroom Rolls
1h 30min
Neapolitan Pizza
9 Std.
Kaya Kok (Kaya Puffs)
1h 10min
Purple Potato Mochi
55min
Raw Walnut Brownies
1h 10min
Orange Sponge
2h
Chocolate Peach Trifle
1h 20min
Chewy Pistachio Biscuits
45 Min
Kimchi Sauce
20 Min
Sultana and Cranberry Rolls
14 Std. 25 Min
Vegan Brownies
2h 40min