Salsa blanca italiana

Salsa blanca italiana

3.4 17 rating

Prep. 15 min

Total 20 min

4 porciones

Ingredients

100 g de cebolla
30 g de aceite de oliva
2 cucharadas de tomillo fresco
200 g de vino espumoso tipo Prosecco
100 g de leche
100 g de crema
1 cucharadita de fécula de maíz
sal al gusto
pimienta blanca al gusto

Difficulty

easy

Nutrition per 1 porción

Protein 1.5 g

Calories 823 kJ / 196 kcal

Fat 16 g

Carbohydrates 3.3 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

LOS SABORES DE ITALIA 57 Recipes
Mexico

You might also like...

Risotto de camarón y espárragos

45 dk

Risotto al azafrán con camarones (Black Diamond)

40 dk

Crema batida

10 dk

Merengue italiano

20 dk

Crema batida rápida

5 dk

Tarta de limón y merengue

2sa 30 dk

Salsa bechamel

15 dk

Mini panqueques de naranja

20 dk

Puré de papa y camote con chile morita

45 dk

Puré de papa

50 dk

Salsa pomodoro

40 dk

Puré de papas

50 dk