Avocado and Banana Ice Cream
TM6 TM5 TM31

Avocado and Banana Ice Cream

4.0 ( 20 ratings )

Ingredients

  • 100 g sugar
  • 300 g avocados cut in pieces (2 cm), frozen for 6-8 hours
  • 100 g bananas sliced (2 cm), frozen for 6-8 hours
  • 120 g plain yoghurt (sugar free)

Nutrition
per 1 portion
Calories
199 kcal / 831 kJ
Protein
2.1 g
Fat
10.6 g
Carbohydrates
23.6 g

Like what you see? This recipe and more than 80 000 others are waiting for you!

Sign up for free

Register for our 30 day free trial and discover the world of Cookidoo®. No strings attached.

More information

Alternative recipes