Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 150 g Karamell-Hartbonbons (z.B. Werthers Echte)
- 500 g Milch
- 2 Eigelb
- 40 g Speisestärke
- 2 - 3 Msp. Kardamom, gemahlen
- 4 TL Zucker
- 100 g Sahne zum Schlagen, 30-40 % Fett, kühlschrankkalt
- 75 g Naturjoghurt
- 250 g Rhabarberkompott, selbst gemacht (siehe Tipp)
- Nutrition
- per 1 Portion
- Calories
- 1959 kJ / 468 kcal
- Protein
- 7 g
- Carbohydrates
- 70 g
- Fat
- 16 g
In Collections
Alternative recipes
Rotweincreme
5h 40min
Weincreme
5h 40min
Schokoladenpudding
10 min
Vanillepudding
25 min
Vanillesauce (Creme Anglaise)
15min
Vanillesauce für jeden Tag
10 min
Milchreiscreme mit Zabaione und Himbeerpüree
30min
Kirschenmichel mit Vanillesauce
40min
Sahne-Waffeln
40min
Honigmousse
3h 45 min
Sauce Hollandaise mit Varianten
10 min
Grießpudding
15min