Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 40 g Parmesan, in Stücken
- 1 TL Butter
- 1 Zwiebel, halbiert
- 1 Knoblauchzehe
- 1 - 2 Peperoni, rot, in Stücken
- 5 EL Olivenöl
- 20 - 40 g Honig, flüssig (1-2 EL)
- 2 Dosen geschälte Tomaten (à 400 g)
- 1 ½ TL Salz
- 3 Prisen Pfeffer
- 400 g Brokkoli, in Röschen
- 600 g Hähnchenbrustfilet, in Stücken (4 cm)
- 125 g Mozzarella (1 Kugel), in Stücken
- 5 Stängel Basilikum, abgezupft
- Nutrition
- per 1 Portion
- Calories
- 1893 kJ / 452 kcal
- Protein
- 47 g
- Carbohydrates
- 9 g
- Fat
- 24 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Joghurthühnchen
40min
Paprikagulasch
1 godz. 25 min
Rinderragout mit Bohnen
50min
Cape Malay Hähnchen-Curry
1h
Chicken Jalfrezi
1h
Scharfes Hähnchen-Curry mit Rum und Basmati-Reis
45min
Hähnchen in Joghurt
1h
Garam-Masala-Hähnchen
50min
Hähnchen Tikka Masala
1h
Tomaten-Aprikosen-Hähnchen (scharf)
2 godz. 20 min
Koriander-Putenstreifen in Erdnusssauce
1h
Rinderfilet alla Pizzaiola
30min