Mug cake al gianduia

Mug cake al gianduia

4.5 26 ratings
Prep. 10 min
Total 20 min
4 tazze

Ingredients

  • di farina tipo 00
    120 g
  • di zucchero
    140 g
  • di burro fuso
    60 g
  • uova
    2
  • di latte
    90 g
  • di crema gianduia
    140 g
  • di cacao amaro in polvere
    20 g
  • di lievito in polvere per dolci
    1 cucchiaino

Nutrition per 1 tazza

Calories 611 kcal / 2556 kJ
Protein 11.3 g
Fat 28.7 g
Carbohydrates 81.9 g
Fibre 0.7 g

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