Mini Iced Fingers

Mini Iced Fingers

4.6 29 ratings

Prep. 30 min

Total 2 h 10 min

36 pieces

Ingredients

Dough

milk
200 g
caster sugar
30 g
dried instant yeast
3 tsp
30 g fresh yeast, crumbled
strong white bread flour
400 g
condensed milk
50 g
unsalted butter plus extra for greasing
30 g
egg yolk from large egg
1
fine sea salt
½ tsp

Icing

icing sugar
200 g
water hot
3 - 4 Tbsp
food colouring pastes as desired

Nutrition per 1 piece

Calories 83 kcal / 348 kJ

Protein 2 g

Fat 1.4 g

Carbohydrates 16 g

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