Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 250 g Butter, in Stücken
Hefeteig
- 100 g Mandeln
- 230 g Milch
- 1 Würfel Hefe (40 g)
- 20 g Rohrzucker
- 500 g Dinkelmehl Type 630 und etwas mehr zum Bearbeiten
- 1 TL Salz
- 2 Eigelb
- 50 g Cranberrys, getrocknet
Guss
- 1 Ei
- 2 EL Rohrzucker
- 1 Prise Salz
- Nutrition
- per 1 Scheibe
- Calories
- 1294 kJ / 309 kcal
- Protein
- 7 g
- Carbohydrates
- 28 g
- Fat
- 19 g
- Fibre
- 2.3 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Ulmer Zuckerbrot (Baden-Württemberg)
2u.
Käsekuchen
1u. 30min
Pfeffer-Brötchen
1h 20min
Müslibrot
1u. 30min
Butterkuchen mit Mohn
4u.
Kartoffelkuchen (Kartoffelwatz)
2u.
Schwarzbrot mit Nüssen
3h 15min
Bremer Brot (Bremen)
1u. 50min
Hafer-Nuss-Taler
50min
Quarkstuten
1h 20min
Venezianische Brötchen
4h 20min
Ostfriesisches Rosinenbrot / Krinstuut
4h 15min