Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 150 g de salmón ahumado en trozos
- 120 g de queso de Burgos en trozos
- 1 - 2 ramitas de eneldo fresco (solo las hojas) (optional)
- 1 - 2 pellizcos de pimienta negra molida
- 230 g de masa de hojaldre (1 lámina)
- 1 aguacate en láminas
- 100 g de tomates cherry en mitades
- 50 g de rúcula
- Nutrition
- per 1 unidad
- Calories
- 2190 kJ / 523 kcal
- Protein
- 16.9 g
- Carbohydrates
- 32.6 g
- Fat
- 37.1 g
- Saturated Fat
- 10.7 g
- Fibre
- 4.8 g
- Sodium
- 629.5 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Bisque de langostinos a la vainilla
1 Std.
Pollo con costra de parmesano y crema de limón
40 Min
Tarta trenza rellena de cerdo
40 Min
Dip cremoso de langostinos
10 Min
Tosta de champiñones, gulas y gambas al ajillo
15 Min
Cremona de hojaldre rellena de setas, pollo y queso de cabra
45 Min
Rollo de pavo con mermelada de tomate
2h
Nidos de huevo al horno
4 Std.
Ensalada de pasta con limón y parmesano
30 Min
Bizcocho de chocolate con 2 ingredientes
1 Std.
Pan de Viena con chorizo
45 Min
Arroz meloso de secreto ibérico al Pedro Ximenez
1 Std.