Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 700 g Tomaten, reif, geviertelt
- 50 g Portwein, weiß
- 125 g Apfelsaft
- 50 g Apfelessig
- 50 g weißer Balsamessig
- 180 g Rapsöl
- 20 g Zucker
- 10 g Honig
- 1 EL Salz
- Nutrition
- per 1 komplettes Rezept
- Calories
- 7801 kJ / 1862 kcal
- Protein
- 2 g
- Carbohydrates
- 49 g
- Fat
- 179 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Würzige Aioli mit Sherry
40min
Vitello Tonnato
48 Std.
Portwein-Zwiebel-Relish
50min
Limettensorbet mit Gin
3h 45min
Dynamite-Sauce mit Koriander
10 min
BBQ-Sauce
40min
Herzhaftes Zitronen-Sabayon
10 min
Gazpacho | Petersilie | Burrata
1 Std. 50 Min
Gazpacho à la Sansibar mit Avocadotatar
30 min
Gazpacho Andalusia
40min
Steinpilzcappuccino mit Speck
50min
Chimichurri mit Chili - argentinische Steaksauce
3 Std.