Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 2 cucchiai di olio extravergine di oliva + q.b.
- 5 g di lievito di birra fresco
- 300 g di acqua
- 400 g di farina manitoba
- 10 g di sale
- 200 g di pomodori datterino a metà
- Nutrition
- per 6 porzioni
- Calories
- 7004 kJ / 1674 kcal
- Protein
- 48.6 g
- Carbohydrates
- 311.9 g
- Fat
- 34.4 g
- Fibre
- 18.3 g
In Collections
Alternative recipes
Focaccine con pomodorini
3 Std. 40 Min
Focaccia con salsiccia
1 Std. 50 Min
Focaccia alle cipolle
2 godz. 20 min
Focaccia al rosmarino
2sa 30 dk
Calzone
2sa 50 dk
Pizzette
3 Std. 40 Min
Focaccia di patate
2sa 50 dk
Burger buns
4 Std. 40 Min
Focaccia barese
2h 55 min
Focaccia alle olive (TM6)
2 Std.
Focaccia pugliese
1h 10min
Focaccia all'olio extravergine di oliva
4 godz. 55 min