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Ingredients
Mousse
- 3 claras de ovo
- 3 gemas de ovo
- 40 g açúcar
- 5 g café solúvel
- 60 g manteiga
- 150 g chocolate p/ culinária, partido em pedaços
Bolo
- Manteiga q.b. p/ untar
- 2 ovos
- 150 g açúcar
- 150 g óleo
- 20 g mel
- 150 g leite
- 1 c. chá de bicarbonato de sódio
- 180 g farinha tipo 55, mais q.b. p/ polvilhar
- 20 g cacau em pó
- 1 c. chá de fermento p/ bolos
Chantilly
- 20 g açúcar
- 400 g natas c/ 35% de gordura bem frias
- 4 - 6 gotas de sumo de limão
- Nutrition
- per 1 dose
- Calories
- 0 kJ / 745 kcal
- Protein
- 10 g
- Carbohydrates
- 56 g
- Fat
- 53 g
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