Devices & Accessories
Kormolas (Kulkuls)
Prep. 35 min
Total 3 h
44 pieces
Ingredients
-
ghee30 g
-
plain flour plus extra to dust125 g
-
semolina30 g
-
white sugar30 g
-
coconut milk70 g
-
egg yolk1
-
natural vanilla extract½ tsp
-
vegetable oil to deep fry
-
icing sugar to decorate
Difficulty
medium
Nutrition per 1 piece
Sodium
0.4 mg
Protein
0.5 g
Calories
107.4 kJ /
25.7 kcal
Fat
1 g
Fibre
0.1 g
Saturated Fat
0.7 g
Carbohydrates
3.4 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Flavours of India
98 Recipes
Australia and New Zealand
Australia and New Zealand
You might also like...
Mini cotton cheesecakes with yuzu curd & black sesame praline
2 h 15 min
Porcini mushroom salt
5 min
Spring rolls with vegetable filling (Thermomix® Cutter, using modes)
1 h
Chocolate and strawberry domes
51 h
Spring rolls with vegetable filling (Thermomix® Cutter)
1 h
Bread pastry
55 min
Classic gin and cucumber icy poles
24 h 15 min
Spiced pumpkin palmiers
2 h 50 min
Magic potion
1 h 5 min
Celebration saffron and sage bread with ginger butter
3 h
Durban naan
1 h 45 min
Fatayer with cheese and mint
2 h 15 min