Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 40 g Butter
- 150 g Mandeln, geschält
- 60 g Zucker
- 1 Ei
- 15 g Orangenblütenwasser
-
2 - 3
Blätter Filoteig
or 2 - 3 Blätter Yufkateig - 2 - 3 EL Honig, nach Geschmack
- Nutrition
- per 1 Portion
- Calories
- 630 kJ / 150 kcal
- Protein
- 4 g
- Carbohydrates
- 10 g
- Fat
- 11 g
- Fibre
- 2 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
Fischsuppe mit Bulgur - Bulgurlu Balık Çorbası
35min
Pilaw mit Rosinen und Pinienkernen
40min
Ma'amoul
1 Std. 30 Min
Kasutera (Castella, japanischer Honigkuchen)
1 Std. 45 Min
Earl Grey Kulfi
8hod. 35min
Brot-Pudding mit Kardamom
1hod.
Baingan Raita (Auberginen Raita)
15 Min
Sheer berenj (Reispudding)
1hod.
Sfenj - marokkanische Donuts
2 Std. 45 Min
Marokkanische Harira-Suppe mit Hähnchen
55min
Millionaire's Shortbread
2 Std.
Dille und Feta Fladenbrot
1j 20 menit