Brotpfannkuchen

Brotpfannkuchen

4.7 14 rating

Prep. 5 min

Total 20 min

1 Portion

Ingredients

Ei
1
Salz
1 Prise
Mehl
40 g
Milch
60 g
Bauernbrot (ca. 50 g), in Würfeln (1 cm)
1 Scheibe
Butter
1 TL
Zimt-Zucker-Mischung
2 TL

Difficulty

easy

Nutrition per 1 Portion

Protein 16 g

Calories 2001 kJ / 478 kcal

Fat 16 g

Fibre 4.3 g

Carbohydrates 65 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Dinner for One 18 Recipes
Germany

You might also like...

Espresso-Milch-Eis

5 h 10 min

Buttermilch-Zitronen-Eis

8 h 10 min

Bananen-Curry-Reis

45 min

Blitz-Cassata

20 min

Buttermilch-Bohnen-Suppe

45 min

Pfannkuchen "Schwarzwälder Art"

45 min

Kokospudding

2 h

Erbsencremesuppe

40 min

Mango-Cappuccino

10 min

Milchreis-Eis mit Mandellikör und Erdbeeren

7 h 45 min

Bauernpfannkuchen

30 min

Apfelpfannkuchen vom Blech

50 min