Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Schokoladenbiskuit
- 60 g Butter, weich, in Stücken, und etwas mehr zum Einfetten
- 250 g Zucker
- 8 Eier
- 170 g Mehl
- 1 TL Backpulver
- 80 g Kakaopulver, ungesüßt
- 2 Prisen Salz
Füllung und Topping
- 100 g Karamellsauce
- 100 g Butter, weich, in Stücken
- 1 TL Meersalz
- 680 g Sahne
- Nutrition
- per 1 Stück
- Calories
- 2142 kJ / 512 kcal
- Protein
- 9 g
- Carbohydrates
- 39 g
- Fat
- 35 g
- Fibre
- 2.3 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
Petit fours
3 Std.
Mirrorglaze-Cake-Pops
4h 40 min
Brownies
1 Std.
Halloween-Macarons mit Erdnusscreme
1 Std. 55 Min
Schokoladentorte
2h 15min
Pink Velvet Cake
1 Std. 15 Min
Cheesecake mit Karamellsauce
5 Std. 30 Min
Beeren-Schicht-Torte
2h 15min
Karamell-Cheesecake
7 godz. 15 min
Triple Chocolate Cake
2 Std. 30 Min
Macarons mit weißer Himbeer-Ganache
2 Std. 30 Min
Mandeltårta - schwedische Mandeltorte
8h 15min