Pineapple and ginger jam

Name: Pineapple and ginger jam
Prep time: 20 min
Cook time: 40 min
Total time: 40 min
Yield: 2 jars
Ingredients: 25 g fresh root ginger; 750 g pineapple, fresh; 25 g lime juice; 250 g jam sugar 3:1

4.2 10 rating

Prep. 20 min

Total 40 min

2 jars

Ingredients

fresh root ginger peeled and thinly sliced
25 g
pineapple, fresh cut into pieces
750 g
lime juice
25 g
25 g lemon juice
jam sugar 3:1
250 g

Difficulty

easy

Nutrition per 1 jar

Protein 2 g

Calories 3017 kJ / 714 kcal

Fat 0 g

Fibre 6.3 g

Carbohydrates 171 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Also featured in

Homemade Gifts 10 Recipes
Switzerland

You might also like...

Walnut Bread

4.7(68)

2 h 45 min

Pineapple tarts

4.7(7)

1 h 30 min

Kaya (coconut jam)

4.3(52)

1 h 10 min

Strawberry Jam

4.8(137)

1 h 5 min

Chicken stock powder

4.8(26)

6 h 35 min

Super Soft Butter And Milk Buns

4.8(139)

2 h 40 min

Pumpkin Kaya

4.6(10)

35 min

Chwee Kuih (steamed rice cake)

4.1(31)

1 h 5 min

Condensed milk

5.0(113)

35 min

Homemade Pandan Kaya

4.4(115)

55 min

Hokkaido Milk Loaf

4.5(80)

4 h 20 min

Tangzhong Milk Bread

4.8(583)

2 h 35 min