Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 450 g de elote, sólo los granos
- 900 g de agua
- 40 g de poro
- 20 g de apio, en trozos
- 30 g de cebolla
- 10 g de aceite
- 15 g de mantequilla, sin sal
- 95 g de crema para batir (30-40% grasa)
- 1 ¾ g de sal fina
- ½ cucharadita de estragón seco
-
350
g de fondo de verduras
or 350 g de caldo de verduras, en tetrapack - 560 g de leche
- ¼ cucharadita de pimienta negra molida
- 20 g de mantequilla
- Nutrition
- per 1 porción
- Calories
- 693 kJ / 165 kcal
- Protein
- 5 g
- Carbohydrates
- 17 g
- Fat
- 10 g
- Fibre
- 3 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Sopa de poro y papa
40min
Crema de calabacita
25min
Crema de espinacas con nuez
20min
Crema de jitomate
30min
Crema de zanahoria y jengibre
55min
Crema de calabacita, cilantro y chile
40min
Crema de coliflor con piñones
40min
Crema de espárragos y queso Brie
30min
Crema de chile poblano
25min
Crema de champiñones
20min
Sopa de poro y papa
30min
Crema de chile poblano y flor de calabaza
25min