Mandelporridge

Mandelporridge

4.1 382 ratings
Prep. 5 min
Total 10 min
2 Portionen

Ingredients

  • Mandeln
    80 g
  • Wasser
    80 g
  • Milch
    80 g
  • Butter
    30 g
  • Haferkleie
    2 EL
  • Erythrit mit Vanille, selbst gemacht
    1 TL

Nutrition per 1 Portion

Calories 419 kcal / 1753 kJ
Protein 12 g
Fat 36 g
Carbohydrates 10 g
Fibre 36.8 g

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