Devices & Accessories
Cinnamon elixir
Prep. 5 min
Total 10 min
265 g
Ingredients
-
cinnamon quills broken in half60 g
-
cardamom pods10 g
-
fennel seeds1 tsp
-
whole cloves¼ tsp
-
black peppercorns¼ tsp
-
ground ginger2 tsp
-
ground nutmeg½ tsp
-
ground turmeric½ tsp
-
cacao powder25 g
-
coconut milk powder175 g
Difficulty
easy
Nutrition per 265 g
Sodium
78.9 mg
Protein
15.1 g
Calories
5787.9 kJ /
1383.3 kcal
Fat
87.7 g
Fibre
42.6 g
Saturated Fat
78.5 g
Carbohydrates
156 g
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14 Recipes
Australia and New Zealand
Australia and New Zealand
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