Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 20 g de queso parmesano
- 10 ramas de cebollín
- 120 g de mantequilla sin sal, en cubos
- 1 cdita de paprika
- ¾ cucharadita de ajo en polvo
- ½ cucharadita de sal
- 650 g de agua
- 2 elotes amarillos, aprox. 200 g, cortados en mitades
- Nutrition
- per 1 porción
- Calories
- 2440 kJ / 581 kcal
- Protein
- 8 g
- Carbohydrates
- 25 g
- Fat
- 53 g
- Fibre
- 6 g
In Collections
Alternative recipes
Papas o camotes, en cubos al vapor (700-1000 g) en Varoma
40min
Papas cambray al vapor (300-600 g) en cestillo
35 min
Papas o camotes al vapor (200-600 g) en cestillo
30 min
Pechugas de pollo al vapor (6)
25 min
Agua de jamaica
20min
Ejotes al vapor (200-300 g) en cestillo
25 min
Papas cambray al vapor (700-1200 g) en Varoma
45min
Ensalada de nopales
20min
Limonada
10 dk
Guacamole
10 dk
Espagueti con aceite de oliva, ajo y perejil
30 min
Elotes asados con mayonesa de chile
45min