Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 50 g de queso parmesano
- 200 g de hojas de espinaca fresca
- 100 g de corazón de alcachofa, escurridos
- 700 g de agua
- 1 diente de ajo
- 190 g de queso crema, a temperatura ambiente
- 50 g de mayonesa
- 50 g de crema ácida
- ½ cucharadita de sal
- 1 pizca de pimienta blanca molida
- galletas saladas, o totopos para servir
- Nutrition
- per 1 porción
- Calories
- 1205 kJ / 287 kcal
- Protein
- 7 g
- Carbohydrates
- 16 g
- Fat
- 23 g
- Fibre
- 3 g
In Collections
Alternative recipes
Crema de jitomate
30 dk
Dip de ostiones y espinaca
15 min
Yakimeshi vegetariano
35 dk
Botana fresca de surimi
10 dk
Fideo seco en salsa de chiles TM6
35 dk
Dip de alcachofa y portobello
30 dk
Dip de alcachofa y espinaca
30 dk
Filete a la pimienta
20 dk
Aderezo de mostaza y balsámico
5 dk
Botana sorpresa
15 min
Fetuccine Alfredo
35 dk
Salsa tampico
10 dk