Panqué de elote al Varoma
TM5 TM6

Panqué de elote al Varoma

3.0 (22 ratings)

Ingredients

Panqué

  • 300 g de elote, desgranado
  • 150 g de azúcar
  • 5 huevos
  • 300 g de crema ácida
  • 2000 g de agua

Ganache

  • 200 g de chocolate amargo, en trozos
  • 160 g de crema para batir (30-40% grasa)

Nutrition
per 1 porción
Calories
1138 kJ / 271 kcal
Protein
4 g
Carbohydrates
31 g
Fat
18 g
Fibre
21 g

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