Devices & Accessories
Chocolate Ganache Brownie
Prep. 30 min
Total 3 h
20 portions
Ingredients
Brownie
-
chocolate (64% cacao) in pieces or chips7 oz
-
unsalted butter room temperature, in pieces10 oz
-
sugar12 oz
-
all-purpose flour6 ½ oz
-
large eggs (approx. 7.5 oz)4 - 5
Ganache
-
organic heavy whipping cream12 oz
-
light corn syrup or liquid glucose4 ½ oz
-
chocolate (64% cacao) in pieces or chips11 ½ oz
Difficulty
advanced
Nutrition per 1 piece
Protein
1 g
Calories
1701 kJ /
405 kcal
Fat
19 g
Fibre
0.3 g
Carbohydrates
57 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Chocoholics
10 Recipes
United States
United States
You might also like...
Cinnamon Rolls
3 h
Prosciutto Herb Breadsticks
30 min
Lemon Curd
1 h
Chocolate Icing (Ganache)
20 min
Chocolate Eggs
2 h 15 min
Chocolate Chews
1 h 40 min
Banoffee Cream Pie
2 h 40 min
Chocolate Coco Bars
1 h
Spider Web Cupcakes
1 h 5 min
Chocolate Marquise
4 h 55 min
Chocolate Fudge Cake
2 h
Portuguese Custard Tarts
1 h 10 min