![Gluten Free Almond Cake with White Chocolate Topping Gluten Free Almond Cake with White Chocolate Topping](https://assets.tmecosys.com/image/upload/t_web767x639/img/recipe/ras/Assets/044BE814-C1AE-4173-93F1-21DA3E79C069/Derivates/EC3A81B4-96AD-4586-A191-4936DC3CCEC5.jpg)
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Ingredients
Cake
- 5 ½ oz dark chocolate, small pieces, chips or chunks (see Tip)
- 3 ½ oz unsalted butter, plus extra to grease
- 4 jumbo eggs
- 4 ½ oz caster sugar
- 4 ½ oz ground almonds
- 1 tsp baking powder
White Chocolate Topping
- 5 ½ oz white chocolate, small pieces, chips or chunks
- 2 oz water
- 2 oz unsalted butter
- Nutrition
- per 1 portion
- Calories
- 1191 kJ / 350 kcal
- Protein
- 6 g
- Carbohydrates
- 29 g
- Fat
- 25 g
- Fibre
- 2 g
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