Gluten Free Almond Cake with White Chocolate Topping

Gluten Free Almond Cake with White Chocolate Topping

4.6 26 rating

Prep. 20 min

Total 2 h 50 min

12 portions

Ingredients

Cake

dark chocolate small pieces, chips or chunks (see Tip)
5 ½ oz
unsalted butter plus extra to grease
3 ½ oz
jumbo eggs
4
caster sugar
4 ½ oz
ground almonds
4 ½ oz
baking powder
1 tsp

White Chocolate Topping

white chocolate small pieces, chips or chunks
5 ½ oz
water
2 oz
unsalted butter
2 oz

Difficulty

easy

Nutrition per 1 portion

Protein 6 g

Calories 1191 kJ / 350 kcal

Fat 25 g

Fibre 2 g

Carbohydrates 29 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Gluten free 9 Recipes
United States

Thermomix® Sensor Cakes and Quick Breads 45 Recipes
United States

You might also like...

Cream Cheese Spread with Radishes

5 min

Honey Blueberry Cobbler

1 h 40 min

Gingerbread Cookie Cups with Cinnamon Apples

1 h

Vegetable Pancakes

30 min

Quinoa Salad with Strawberry Vinaigrette

25 min

Gluten-Free Herbed Pizza Crust

1 h 30 min

Gluten-Free Crepes

45 min

Greek Walnut Cake "Karidopita"

1 h 15 min

Chocolate Date Muffins

45 min

Chocolate Hazelnut Spread

45 min

Zucchini Fritters with Gravlax and Lemon Aioli

1 h

Herb Stuffing with Butternut Squash and Brussels Sprouts

1 h 10 min