Gluten Free Almond Cake with White Chocolate Topping

Gluten Free Almond Cake with White Chocolate Topping

4.6 28 ratings

Prep. 20 min

Total 2 h 50 min

12 portions

Ingredients

Cake

dark chocolate small pieces, chips or chunks (see Tip)
5 ½ oz
unsalted butter plus extra to grease
3 ½ oz
jumbo eggs
4
caster sugar
4 ½ oz
ground almonds
4 ½ oz
baking powder
1 tsp

White Chocolate Topping

white chocolate small pieces, chips or chunks
5 ½ oz
water
2 oz
unsalted butter
2 oz

Difficulty

easy

Nutrition per 1 portion

Protein 6 g

Calories 1191 kJ / 350 kcal

Fat 25 g

Fibre 2 g

Carbohydrates 29 g

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Also featured in

Gluten free 9 Recipes
United States

Thermomix® Sensor Cakes and Quick Breads 45 Recipes
United States

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