Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 280 g de agua
- 25 g de levadura prensada fresca
- 20 g de aceite de oliva
- 1 cucharadita de azúcar
- 500 g de harina de fuerza
- 2 cucharaditas de sal
- aceite de oliva para engrasar
- 200 g de sobrasada en trozos
- 100 g de queso manchego semicurado (en lonchas finas)
- 100 g de queso emmental (en lonchas finas)
- harina de fuerza para espolvorear
- Nutrition
- per 1 rebanada
- Calories
- 1156 kJ / 276 kcal
- Protein
- 9.66 g
- Carbohydrates
- 25.93 g
- Fat
- 14.9 g
- Fibre
- 1.37 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Patatas nuevas Hasselback
1 godz. 5 min
Panecillos tiernos con queso cremoso
1h 45min
Caracolas de hojaldre
40min
Quiche de sardinas
50min
Palitos con sabor a pizza
1 Std.
Pan de queso dorado (Golden cheese bread)
2h 45min
Cañas de chocolate rellenas de crema
3 Std.
Coca dulce de chocolate
1 Std. 15 Min
Tartaletas de verduras con chistorra, morcilla y huevo de codorniz
1 Std. 10 Min
Bocaditos de pizza y pepperoni
1 Std. 15 Min
Pan de mantequilla con chocolate y nueces
1h 40min
Pañuelos carbonara
35min