Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Merengue francés con cocoa
- 120 g de azúcar
- 100 g de azúcar glass y una cucharada más para decorar
- 15 g de cocoa en polvo
- 4 claras de huevo
-
4
gotas de jugo de limón
or 4 gotas de vinagre - 1 pizca de sal
Mousse con ganache de crema inglesa
- 200 g de chocolate amargo, (70% de cacao)
- 3 yemas de huevo
- 1 cucharadita de azúcar de vainilla
- 250 g de leche
- 250 g de crema batida
- Nutrition
- per 1 porción
- Calories
- 1702 kJ / 407 kcal
- Protein
- 7 g
- Carbohydrates
- 43 g
- Fat
- 23 g
- Fibre
- 3 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Volcán de chocolate
20 Min
Pastel lava de chocolate
30 Min
Linzer de almendras y mermelada
1 Std. 30 Min
Macarrones de chocolate
24h
Cake pops
2 Std. 15 Min
Besos de dama
1 Std.
Cobertura de mousse de chocolate
10min
Merengue francés con cocoa
2 Std. 10 Min
Rollo de chocolate
2 Std. 15 Min
Macarrones con merengue suizo
1h 10min
Pavlovas con frutos rojos
2h
Pastel de chocolate con avellanas
2h 40min