Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 200 g raw cashew nuts, unsalted
- 2 heaped Tbsp brewer's yeast
- 110 g water, cold, plus extra for soaking
- 15 g lemon juice
- 40 g neutral oil (e.g. sunflower oil, ground nut oil)
- 1 garlic clove
- ½ - ¾ tsp fine sea salt, to taste
- 1 pinch ground black pepper
- 15 g fresh herbs (e.g. parsley, basil, coriander)
- 1 - 2 Tbsp fresh chives, snipped (2 mm), to taste
- Nutrition
- per 20 g
- Calories
- 319.6 kJ / 76.4 kcal
- Protein
- 1.9 g
- Carbohydrates
- 3.7 g
- Fat
- 6.5 g
- Saturated Fat
- 1 g
- Fibre
- 0.6 g
- Sodium
- 60.7 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Popcorn and Buckwheat Bread
2h
Gluten-free Veggie Patties with Yoghurt Dressing
1h
Vegan Butter Spread
5h 10 min
Vegan Butter
2h
Vegan Cheese Wheel
1h 50min
Paleo Sandwich Bread
1h 30min
Gluten and Grain Free Bread Rolls
1 Std. 20 Min
Plant Candy Bar Bites
1h 50min
Amaranth and Chickpea Patties
1h 30min
Black Bean and Sun-dried Tomato Dip
30min
Vegan Cheese Alternative
6h 40 min
Vegan Mayonnaise
15min