Herb Cashew Spread

Herb Cashew Spread

4.5 14 ratings

Prep. 10 min

Total 8 h 10 min

400 g

Ingredients

raw cashew nuts unsalted
200 g
brewer's yeast
2 heaped Tbsp
water cold, plus extra for soaking
110 g
lemon juice
15 g
neutral oil (e.g. sunflower oil, ground nut oil)
40 g
garlic clove
1
fine sea salt to taste
½ - ¾ tsp
ground black pepper
1 pinch
fresh herbs (e.g. parsley, basil, coriander)
15 g
fresh chives snipped (2 mm), to taste
1 - 2 Tbsp

Difficulty

easy

Nutrition per 20 g

Calories 76.4 kcal / 319.6 kJ

Protein 1.9 g

Fat 6.5 g

Carbohydrates 3.7 g

Fibre 0.6 g

Saturated Fat 1 g

Sodium 60.7 mg

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Also featured in

VEGAN BASICS 10 Recipes
UK and Ireland

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