Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 12 sun-dried tomatoes in oil, drained
- 1 Tbsp nutritional yeast flakes
- 1 tsp smoked paprika
- ½ tsp dried chilli flakes
- ½ tsp fine sea salt
- ½ tsp ground black pepper
- 240 g tinned black beans, drained and rinsed (1 x 400 g tin)
- 150 g red peppers, quartered
- Nutrition
- per 1 portion
- Calories
- 593 kJ / 142 kcal
- Protein
- 8.4 g
- Carbohydrates
- 17.5 g
- Fat
- 4.3 g
In Collections
Alternative recipes
Nut Balls with Tomato Sauce
50min
Vegan Bean Burgers
1h 20min
Marinaded Tofu with a Tomato and Aubergine Sauce
50min
Broccoli Fritters with Radish Salad and Lemon Quinoa
1h
Mexican Quinoa Stuffed Aubergine
1h
Aubergine, Spinach & Lentil Curry
25min
Chickpea Flatbread and Curried Vegetable Dip
50min
Cauliflower and Black Bean Balls
1 Std. 10 Min
Sweet Potato and Spinach Cakes
30min
White Bean Salad
5 Min
Vegan Chickpea and Almond Sandwich Filling
15min
Colourful Quinoa Salad
40min