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Ingredients
- ¼ Zitrone, unbehandelt, Schale dünn abgeschält
- 10 g Bärlauchblätter, frisch
- ½ Bund Petersilie, abgezupft (ca. 10 g)
- ¾ - 1 TL Salz, nach Geschmack
- ¼ TL Pfeffer
- ¼ TL Paprika edelsüß
- 250 g Butter, weich, in Stücken
- Nutrition
- per 1 Portion
- Calories
- 792 kJ / 189 kcal
- Protein
- 0 g
- Carbohydrates
- 0 g
- Fat
- 20 g
- Fibre
- 0.1 g
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