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Ingredients
- 120 g Zucker
- 1 Vanilleschote
- 300 g roter Traubensaft
- Orangenschale einer Orange, unbehandelt, dünn abgeschält
- 1 Stück Zimtstange (ca. 4 cm)
- ½ TL Kardamom, gemahlen
- 3 Pimentkörner (optional)
- 150 g Rotwein
- 300 g Rum
- Nutrition
- per 1 Flasche
- Calories
- 3114 kJ / 743 kcal
- Protein
- 0 g
- Carbohydrates
- 87 g
- Fat
- 0 g
- Fibre
- 0.1 g
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