Paprika-Walnuss-Dip
TM6 TM5

Paprika-Walnuss-Dip

3.9 ( 515 ratings )

Ingredients

  • 300 g rote Paprika in Stücken
  • 100 g Walnusshälften
  • 2 Knoblauchzehen
  • 30 g Weißbrot trocken, in Stücken (3 - 4 cm)
  • 20 g Olivenöl
  • 1 TL Biber Salçası mild oder scharf
  • 1 gestr. TL Salz
  • Cayenne-Pfeffer, gemahlen nach Geschmack

Nutrition
per 1 Portion
Calories
188 kcal / 787 kJ
Protein
4 g
Fat
16 g
Carbohydrates
7 g
Fibre
2.9 g

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