Granité de margarita citron vert et cornichons

3.5 2 ratings

Prep. 5 min

Total 2 h 5 min

4 verres

Ingredients

90 g de jus de citron
120 g de cornichons (seulement le jus du bocal)
15 g de sirop d'agave
165 g de tequila
6 gouttes de sauce au piment, type Tabasco®

Difficulty

easy

Nutrition per 1 verre

Sodium 363.8 mg

Protein 0.2 g

Energy 481.9 kJ / 115.2 kcal

Fat 0.1 g

Fibre 0.4 g

Saturated Fat 0 g

Carbohydrates 5.1 g

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Also featured in

Les cornichons 10 recipes
France

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