Devices & Accessories
Vin chaud
Prep. 5 min
Total 15 min
8 verres
Ingredients
-
200 g de sucre
-
255 g d'eau
-
30 g de jus de citron
-
2 pincées de cannelle en poudre
-
2 - 3 clou de girofle
-
1000 g de vin rouge
Difficulty
easy
Nutrition per 1 verre
Sodium
6.7 mg
Protein
0.2 g
Energy
853.8 kJ /
204.1 kcal
Fat
0 g
Fibre
0.1 g
Saturated Fat
0 g
Carbohydrates
28.6 g
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