Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 1 Bund Basilikum, abgezupft
- 180 g Parmesan, in Stücken
- 60 g Butter, weich, in Stücken
-
1
EL Grappa
or 1 EL Balsamico, hell - ¼ TL Salz
- 2 Prisen Pfeffer
- Nutrition
- per 1 Portion
- Calories
- 330 kJ / 79 kcal
- Protein
- 4 g
- Carbohydrates
- 0 g
- Fat
- 7 g
- Fibre
- 0 g
In Collections
Alternative recipes
Paprika-Feta-Creme
10 min
Gruyère-Butter mit Haselnüssen
1 Std. 50 Min
Parmesancreme
5 min
Gorgonzola-Creme mit Birne
10 min
Gorgonzola-Aufstrich
5 min
Schafskäse-Creme
5 min
Feta-Walnuss-Aufstrich
10 min
Möhren-Ingwer-Creme
15min
Zwiebel-Rotwein-Butter
30min
Tomaten-Pistazien-Aufstrich
15min
BBQ-Tomaten-Aufstrich
10 min
Feta-Oliven-Aufstrich
5 min