酒酿水波蛋

5.0 1 rating

Prep. 5 min

Total 25 min

4 人份

Ingredients

鸡蛋(每颗约53-63克)
4 颗
水
800 克
白砂糖
50 克
酒酿根据个人口味添加
80 克
枸杞
8 颗

Difficulty

easy

Nutrition per 1 人份

Sodium 86.2 mg

Protein 7.5 g

Energy 642.8 kJ / 153.6 kcal

Fat 5.2 g

Fibre 0 g

Saturated Fat 1.7 g

Carbohydrates 18.7 g

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